Month: April 2016

Choosing the Right Hob for your Kitchen

Cooking Equipment
There are four main types of hob: gas, electric, ceramic and induction. Each one has its own advantages and disadvantages, and much of the decision process when buying a new hob will depend on your personal preferences. Cases can be made for each kind so weighing it up in your own mind is essential. Here is our brief guide: Gas: this is the most popular hob type, and it is probably the most versatile for cooking purposes. You have full control over the heat, and you can turn it up and down in an instant. The only real downside is that gas isn’t the most cost-effective option. Electric: more old-fashioned than the other kinds of hob, an electric appliance will take a long time to heat up and cool down. It won’t look as sleek and professional as other kinds either. The main reason why people choose an electric hob is the cost – it will probably cost less to buy in the first place, which is why many landlords opt for electric. Ceramic: ceramic hobs are perhaps Keep reading